Amasi

Amasi is a liquid cultured dairy product or basically sour milk. It can be made in the traditional way of leaving the milk to ferment at room temperature. Mooberry Farms’ Amasi is made by adding an amasi starter culture to fresh full cream milk. Their delicious drinking product can be eaten as is, used in baking, making smoothies, and even bread making. All Mooberry Farms products are made from milk which is free from pesticides, herbicides, GMOs, antibiotics, and growth hormones.